14
MY
ROUSES
EVERYDAY
JANUARY | FEBRUARY 2014
Look for the current Trident Seafoods items you know and love in bold, new packaging. Plus: try our
new seafood selections that will surprise and delight. Now, you can enjoy Trident seafood at home
with simple preparations that put seafood worth celebrating at the center of your table.
TridentSeafoods.com
Trident is Red Hot
Alaska Pollock Dinner Fillets • Black Pepper Tilapia
Breaded Pacific Flounder • Alaskan Fish & Chips
Panko Breaded Tilapia • Seasoned Alaskan Salmon
Alaskan Salmon Dinner Fillets • Lemon Herb Alaskan Pollock
FEED YOUR
KREWE JAMBALAYA
Prep Time: 5 minutes • Cook Time: 25 minutes
Makes 12 (1-cup) servings.
5 cups water
¼ cup oil (optional)
2 pkg.
Zatarain’s
®
Original Jambalaya Mix
1 lb. boneless, skinless chicken breasts, cubed
1 lb. smoked sausage, sliced ¼-inch thick
½ cup sliced green onions (optional)
BRING
water and oil to boil in large saucepan. Stir in Rice
Mixes, chicken and sausage; return to boil. Reduce heat
to low; cover and simmer 25 minutes or until rice is tender.
REMOVE
from heat. Let stand 5 minutes. Sprinkle with
green onions before serving.
Variation:
Two cups cubed cooked ham and/or
1 lb. medium shrimp, peeled, deveined and halved
crosswise, may be added to rice mixture after 10
minutes of cooking time. Continue as directed.
Copyright © 2014 McCormick & Company, Inc.
383 Main Avenue | 7th Floor
Norwalk | CT | 06851
203 | 295 | 2400
12.11.2013
date ]
production
journal
team
CD
ACD
AD
SCW
Dir. Design & Prod.
Proofreader
Account Lead
Sharon Brown
Ryan Levesque
Alyssa Brezovsky
Myra Shapiro
Lou Liotta
Dom Gasparro
Sarah Forcheski
PMS
PMS
PMS
PMS
PMS
xx
xx
xx
xx
xx
CMYK
foil
substrate
clear
substrate
white ink
dieline
varnish
MCC-SAL-346
job number ]
file name ]
Rouses_SuperBowl_Ad
retailer ]
Rouses
element ]
1/2 page ad
trim ]
7.625” x 4.825”
live area ]
none
bleed ]
1/8”
Art is Hi-res ]
Output size ]
yes
100%
FTP info ]
Color ]
4/0
UPC scanned OK ]
n/a
